DESIGN AND IMPLEMENTATION OF ONLINE FOOD ORDERING SYSTEM

  • Type: Project
  • Department: Computer Science
  • Project ID: CPU1869
  • Access Fee: ₦5,000 ($14)
  • Pages: 42 Pages
  • Format: Microsoft Word
  • Views: 359
  • Report This work

For more Info, call us on
+234 8130 686 500
or
+234 8093 423 853

The online food ordering system is one of the latest servicers most fast food restaurants in the western world are adopting. With this method, food is ordered online and delivered to the customer. This is made possible through the use of electronic payment system. Customers pay with their credit cards, although credit card customers can be served even before they make payment either through cash or cheque. So, the system designed in this project will enable customers go online and place order for their food. 

DESIGN AND IMPLEMENTATION OF ONLINE FOOD ORDERING SYSTEM
For more Info, call us on
+234 8130 686 500
or
+234 8093 423 853

Share This
  • Type: Project
  • Department: Computer Science
  • Project ID: CPU1869
  • Access Fee: ₦5,000 ($14)
  • Pages: 42 Pages
  • Format: Microsoft Word
  • Views: 359
Payment Instruction
Bank payment for Nigerians, Make a payment of ₦ 5,000 to

Bank GTBANK
gtbank
Account Name Obiaks Business Venture
Account Number 0211074565

Bitcoin: Make a payment of 0.0005 to

Bitcoin(Btc)

btc wallet
Copy to clipboard Copy text

500
Leave a comment...

    Details

    Type Project
    Department Computer Science
    Project ID CPU1869
    Fee ₦5,000 ($14)
    No of Pages 42 Pages
    Format Microsoft Word

    Related Works

    In today’s age of fast food and take-out, majority of restaurants are now enabling customers to order food using any electronic gadget where a customer can choose to either pass-by or pick the food herself or a meal deliverer to bring it. Earlier, orders used to be done by phone and restaurants had to hire employees to answer telephone calls... Continue Reading
    ABSTRACT Automation plays a very important role in every field of human life. This project presents a simple design and implementation of a Wireless E-menu Restaurant Ordering System in which the traditional paper-based menu isreplaced by a user friendly Matrix keypad-based menu. The system has Atmega 328P microcontroller which is interfaced with... Continue Reading
    ABSTRACT On-line Voting System is a web based system that facilitates the running of elections and surveys online. This system has been developed to simplify the process of organizing elections and make it convenient for voters to vote remotely from their home computers while taking into consideration security, anonymity and providing other... Continue Reading
    ABSTRACT On-line Voting System is a web based system that facilitates the running of elections and surveys online. This system has been developed to simplify the process of organizing elections and make it convenient for voters to vote remotely from their home computers while taking into consideration security, anonymity and providing other... Continue Reading
    CHAPTERONE INTRODUCTION 1.1 Background of the study An E-commerce is the trading in products or services using computer networks, such as the Internet(Wikipedia, 2015). Electronic commerce draws on technologies such as mobile commerce, electronic funds transfer, supply... Continue Reading
    Declaration. Approval Dedication 111 Acknowledgement iv Table of contents V List of tables VU List of Abbreviation viii Abstract CHAPTER ONE 1 1.0 introduction 1 1.1 Background I 1.2 Problem statement 2 1.3Aim 2 1.3.1 General objective 2 1.3.2 Specific objective 2 1.4 Scope 3 1.5 significance 3 CHARPTER TWO 4 2.0 Introduction 4 2.1 Online ticket... Continue Reading
    ABSTRACT The purpose of this thesis was to build a food ordering client server application for Tom Yum Thai Oy, which is a Thai restaurant in Vaasa. For the customer, this application provides a view of current food information (category, name, image,price, description etc.) on the website and Android... Continue Reading
    ABSTRACT The main objective of this study is to develop an ICT assisted menu directorate system, whereby someone could be able to choose a meal, get the list of ingredients to cook the meal and follow a step by step help in order to cook the meal. In the other hand, it will also consist of a food time table, where certain meal will be designated... Continue Reading
          ABSTRACT The main objective of this study is to develop an ICT assisted menu directorate system, whereby someone could be able to choose a meal, get the list of ingredients to cook the meal and follow a step by step help in order to cook the meal. In the other hand,... Continue Reading
    DESIGN AND IMPLEMENTATION OF AN ONLINE CLEARANCE SYSTEM FOR THE GRADUATING STUDENTS CHAPTER ONE 1.1 INTRODUCTION Clearance is a status granted individuals, typically members of Military, University graduates and Employees of Government and their contractors, allowing them access to classified information, a clearance by itself is normally not... Continue Reading
    Call Us
    whatsappWhatsApp Us